Fufu Flour is a specialty flour specifically formulated to produce fufu, a close resemblance of dumpling. It can also be used for frying meats, fish and poultry as well as thickening gravy, soup or stew. Fresh tropical produce such as plantain, cocoyam (Ghanaian word for edo, taro or tubers of the elephant’s ear plant) and cassava are processed and turned into powder. These are blended together in the manufacture of Neat Plantain Fufu Flour.

Lele Thai Jasmine Rice (5kg) is a long-grain, fragrant rice known for its fluffy and separate texture when cooked, making it ideal for various dishes. It’s characterized by a subtle, fragrant aroma, especially noticeable while cooking, and a delicious, sweet taste. This rice variety is a good source of carbohydrates and dietary fiber, and it’s naturally gluten-free.